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There are two ways to approach any of life’s situations—
Good enough or done right.

The art of “just getting by” may be the path of least resistance, but when push comes to shove, the wide road is not one we have any interest taking. When we do a job, we do it well. When we find a worthy cause, we take it on with both hands, and when we break bread with the loved ones in our lives, we respect the sacred nature of the gathering by using only the highest quality ingredients to properly savor the moment. We know that life is finite, and when our last meal has been enjoyed we want the footprint we’ve left behind to be one of honest sustainability and a full life’s worth of experiences for the coming generations.